Canada Prime Hereford Striploin
$45 / LB (Each steak averages 1 LB)
Cut from Canada Prime grade (the highest grade available for Canadian beef), pasture raised Ontario Beef and dry-aged in house for a minimum of 30 days, these are hands down some of the finest steaks this province produces.
Custom dry aged beef orders for a whole shortloin or prime rib are available. Please contact us for more information.