© 2019 Di Liso's Fine Meats

Steak & Mushroom Pie


5" personal pot pie made fresh in-store using beef rib and sirloin, cremini mushrooms, onions, garlic, bacon, thyme, and Di Liso's beef bone broth with a rich, smooth gravy.


Cooking Instructions: 45 mins at 350 F. (Add 15 minutes if cooking from frozen)


$9 / EACH