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Johnny Briskets food truck
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DUE TO THIS YEAR AND LAST YEAR'S LOCKDOWNS,
WE HAVE DECIDED TO PART WAYS WITH OUR FOOD TRUCK.
HOWEVER, THE GOOD NEWS IS, WE ARE STILL CATERING EVENTS
WITH OUR DELICIOUS JOHNNY BRISKETS MENU
AND ARE TAKING RESERVATIONS FOR 2021!

JOHNNY BRISKETS CATERS TO PRIVATE EVENTS OF ALL KINDS.

FROM WEDDINGS TO CORPORATE PARTIES, AND EVERYTHING IN BETWEEN.

ANYWHERE THERE'S AMAZING FOOD, JOHNNY BRISKETS CAN BE THERE.

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INSIDE OUR KITCHEN

John Di Benedetto in front of the Di Liso's Fine Meats storefront at St Lawrence Market.

Johnny
Di Benedetto

...THE ENGINE BEHIND JOHNNY BRISKETS HAS BEEN THE OWNER OPERATOR OF DI LISOS FINE MEATS LOCATED IN THE WORLD FAMOUS ST. LAWRENCE MARKET SINCE 2003.  EVENTUALLY IN 2015 HIS LOVE FOR FOOD BROUGHT HIM TO THE BIG STATE OF TEXAS, WHERE HE FELL IN LOVE WITH THE SOUTHERN ART OF SLOW ROASTING AND SMOKING BIG BEEF BODY PARTS. 

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JOHNNY BRISKETS PRIDES ITSELF ON LOCAL ONTARIO RAISED DRY AGED BEEF, FREE OF HORMONE ADDITIVES.

MOST IMPORTANTLY ALL OUR FAMILY RUN BEEF FARMS ARE CLEAN AND JOHNNY PERSONALLY ENSURES ALL BEEF ARE TREATED HUMANELY. ALL OUR FOOD IS MADE FRESH BY US WITH ALL-NATURAL SPICES AND SAUCES.

HALAL AND KOSHER MEATS AVAILABLE AS WELL.

OUR MENU

Double Stack Brisket Cheeseburger

¼ lbs patties made from fresh ground brisket, topped with cheese, our BBQ sauce, and lightly fried jalapeños, on a butter toasted brioche bun.

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Smoked Brisket
Sandwich

Slices of our 12 hour smoked beef brisket, topped with our BBQ sauce, lightly fried jalapeños and onions, and a roasted garlic aioli.

¼ lb pulled brisket loaded into a bed of spicy fries topped with cheese curds and gravy. Comes with 2 sides and a drink 

Cheddar Jalapeno
Nacho Bombs

We start with Di Liso's cheddar jalapeno sausage rolled into balls then breaded and fried until golden and crunchy. Then we top it with nacho cheese, sour cream, fresh diced tomatoes, chives, lightly fried jalapeños, and a squeeze of lime.

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Harissa Pork Belly Nuggets

A generous serving of bite-sized cubes of pork belly, dredged and fried until crispy, then tossed in our own Harissa sauce and topped with a lemon mint yogurt sauce, fresh chives, and a squeeze of lemon.

Cajun
Chicken Wings

Crispy mennonite farmed chicken wings tossed in cajun spice and served with BBQ Sauce and roasted garlic aioli on the side.

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Sides

  • Chipotle Baked Beans

  • Macaroni Salad

  • Coleslaw

  • Mac & Cheese

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